tag:blogger.com,1999:blog-7172966978472400398.post2326899968962406573..comments2024-03-13T05:18:15.756-07:00Comments on food play: ' DIVER SCALLOP, WINTER CITRUS & CRESS .'thebackyardchefhttp://www.blogger.com/profile/07695049625478910941noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7172966978472400398.post-74997954325785640202014-05-20T05:20:10.262-07:002014-05-20T05:20:10.262-07:00Cheers there anonymous, try this dish its really s...Cheers there anonymous, try this dish its really simple any citrus would do even just paring the <br />scallop with a simple pan sauce of meyer lemon juice and over low to medium heat stir through an egg yolk,<br />season with salt and accompany with the cress and parsnip puree.thebackyardchefhttps://www.blogger.com/profile/07695049625478910941noreply@blogger.comtag:blogger.com,1999:blog-7172966978472400398.post-38761731656951540482014-05-18T05:21:07.001-07:002014-05-18T05:21:07.001-07:00Wow - this dish looks incredible... so beautifully...Wow - this dish looks incredible... so beautifully presented and my tastebuds are wishing they could try!Anonymousnoreply@blogger.com